Posted on by Dawn Casale

We wouldn't be what we are today without the fabulous folks who make it happen. 

Meet Heather, one of the baristas at One Girl Cookies DUMBO:

Heather joined the OGC family when the DUMBO shop opened in February of 2012.

Where are you from originally, Heather?

Richmond, Virginia

What brought you to NYC?

Definitely the cheap rent, clean streets, and easy-to-navigate subway system

How long have you lived in NYC?

7 years this September

What music do you like to play when you are working behind the counter?

80's new wave, punk, electronic, and 60's oldies

What do you do when you are not at OGC?

My band Sonic China Doll is my second full-time job where I sing, play bass, and write all the songs. []

What are some of your past jobs?

Lifeguard, waitress, real estate investment firm administrative assistant, film production coordinator

When it comes to snacks, do you prefer sweet or savory?

My favorite snack is usually just eating peanut butter straight out of the

Posted on by Dawn Casale | Posted in cobble hill

Dawn Casale

About Dawn Casale

Barneys New York was the place I called my second home for six years. It was the classroom in which I learned the importance of aesthetic, the power of creativity and the joy of indulgence. At a point in time which I cannot specifically put my finger on, I reflected on my career choices and decided to return to that which I really knew... food and humanity's love of it. I began to think about my childhood and how much of it had been happily spent in the kitchen. The memories of the aromas and flavors that came from my grandmother's kitchen were vivid and exhilarating. That is where I learned about the ritual and significance of food, the sense of happiness and comfort it brought, and the essential elements of quality and care that went into its preparation.

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