red velvet | One Girl Cookies Blog

Posted on August 16, 2013 by Rebecca Lovett

When our ombre red velvet wedding cake appeared in the March 2012 issue of Martha Stewart Weddings, we got a lot of attention. Ombre was hot hot hot and here was a lovely cake with an ombre surprise inside. (For …

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Posted on August 16, 2013 by Rebecca Lovett | Posted in cobble hill | Tagged cakes, dip-dye, events, Martha Stewart Weddings, ombre, red velvet

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Unable to make it to Brooklyn for one of our monthly baking classes? Do some baking at home with the help of One Girl's own Dave Crofton and our series of HowCast videos!

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Dave Crofton

Dave Crofton, co-owner of One Girl Cookies, began his culinary career baking artisanal bread in Richmond, Virginia. He moved to New York City to attend the Institute of Culinary Education, and graduated with a degree in Baking and Pastry Arts. While in school, he took a part time job with One Girl Cookies to help develop and expand their line of handmade tea cookies. Upon graduation, he became a partner with Dawn Casale, the founder of One Girl Cookies. Two years later, Dawn and Dave opened their bakery and cafe in Cobble Hill, Brooklyn in 2005. Since the opening day and continuing into their new cafe in Dumbo, Dawn and Dave believe in using the finest ingredients available and baking everything from scratch.

Dawn Casale

Barneys New York was the place I called my second home for six years. It was the classroom in which I learned the importance of aesthetic, the power of creativity and the joy of indulgence. At a point in time which I cannot specifically put my finger on, I reflected on my career choices and decided to return to that which I really knew... food and humanity's love of it. I began to think about my childhood and how much of it had been happily spent in the kitchen. The memories of the aromas and flavors that came from my grandmother's kitchen were vivid and exhilarating. That is where I learned about the ritual and significance of food, the sense of happiness and comfort it brought, and the essential elements of quality and care that went into its preparation.